Ingredients

• 2/3 cups of uncooked white rice.
• 1/2 cucumber peeled and cut into strips.
• 2 tablespoons of pickled ginger.
• 3 tablespoons rice vinegar.
• 3 tablespoons of white sugar.
• 1 avocado.
• 1/2 pound imitation crabmeat, flaked.
• 1 1/2 teaspoons salt.
• 4 sheets nori seaweed sheets.

Tools

• sushi roller

Directions

• mix rice with vinegar mixture aka (tezu).
• cut nori sheets (seaweed) in half hamburger style.
• place nori sheet shiny side down on sushi roller.
•  cover your hands in tezu.
• pack your rice into a measuring cup.
• spread rice onto your nori sheets.
• making sure the rice is distributed evenly.
• add your sushi ingredients; cucumber strips, crabmeat.
• hold sushi roller with your fingers then roll.
• press down firmly on sushi.
• cut roll into 3.
• set pickled ginger on the side of your plate.

sources: Google, allrecipes.com, and Youtube